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Pumpkin Chocolate Truffle Bites

Pumpkin Chocolate Truffles made with The Good Chocolate
These healthy and Delicious pumpkin chocolate truffle bites are perfect for Fall — but you can surprise your loved ones and yourself anytime with these delicious Halloween-inspired treats 🙂

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Credit to:

IG: @samanthaausa

  • Prep Time10 min
  • Cook Time1 hr
  • Total Time1 hr 10 min
  • Course
    • Dessert
    • Snack
    • Recovery
  • Suitable for Diet
    • Diabetic
    • Vegetarian
    • Keto

Ingredients

  • 1 cup pumpkin puree.
  • 1/3-1/2 cup protein powder. (amount will depend on the type of protein powder used.
  • Optional: 1 – 3 Tbsp. Erythritol or sweetener of choice.
  • Optional: dash of cinnamon.

Preparation

1

In a bowl mix together pumpkin puree, protein powder, Erythritol, and cinnamon if using. 

2

Mix until a dough is formed and able to roll into bites. IMPORTANT – If the mixture is too wet, add more protein powder or flour such as almond or coconut flour.

3

Once the correct consistency is reached, use a spoon to scoop the dough and roll into balls. Place in the refrigerator for 1 hour.

4

After 1 hour, melt chocolate and coat or drizzle each bite with chocolate.

5

Place in the refrigerator again to allow the chocolate to harden.

6

Store the bites in the refrigerator or freezer. You can prepare a large batch and store in the freezer. The bites should last up to 5 days in the refrigerator or a month minimum in the freezer.

7

Enjoy your Pumpkin Chocolate Truffle Bites!