Double Crunch Coconut Milk Vegan Cacao Bar / 2.5 oz (70 g)
- COCONUT MILK plus DARK CHOCOLATE – A dairy-free MILK CHOCOLATE STYLE FLAVOR chocolate bar
- SWEET CRISPY CRYSTALS and AUTHENITC CACAO NIBS make a wickedly satisfying crunchy chocolate treat
- LOWER NET CARB than 65% chocolate with sugar (Net Carb = Total Carb – Fiber – Erythritol)
- 90% LESS SUGAR than the market leading dark chocolate (contains sugar only from coconut milk) (contains an insignificant amount of sugar per serving from coconut milk. The market leading dark chocolate contains about 14g of sugar per 30g.)
- KETO-FRIENDLY AND PERFECT FOR OTHER LOW CARB DIETS including Keto, FODMAP, Vegan, Soy-free, and Low glycemic index
- CERTIFIED FODMAP-friendly
- VEGAN with PLANT BASED SWEETENERS from fruits and plants – Erythritol and Stevia.
- MADE FROM BEAN-TO-BAR from select blend of organic cacao beans and processed cocoa butter
- RECLOSEABLE ENVELOPE for portion control and sharing
* We have to call it Milk Chocolate “Style” to comply with US food labeling requirements (influenced by big CPG companies) which prohibit “Milk Chocolate” on the label unless it’s made with sugar :/ – no matter how good a vegan alternative like TGC tastes 🙂
The Good Chocolate collaborated with GiGi Ashworth (@gigieats) to create this new kind of dark chocolate coconut milk. This unique chocolate is both Keto friendly AND vegan – and of course inspired by Gigi’s infectious flamboyance, insatiable sweet tooth and dietary restrictions.
Find out more about GIGI here:
Double Crunch Coconut Milk Vegan Cacao Bar contains 1 x 2.5oz (70g) chocolate bar