Food companies use more than 61 different names (and counting) on food labels for sugar and sucrose, including Coconut Sugar, Honey and High Fructose Corn Syrup. The Good Chocolate contains none of them.
There are plenty of good reasons to watch your net carbs and cut added sugars: consuming fewer calories, limiting sugar crashes, and minimizing the body’s insulin response. Finally, a seriously delicious chocolate pick-me-up that doesn’t let you down. And for all you KETO diet entusiasts, rejoice for we have the lowest net carb chocolate on the market.
We reduce calories up to 45% by jettisoning the 5 to 12 teaspoons of sugar contained in chocolate-with-sugar. As a happy byproduct, the absence of sugar enhances cacao’s natural flavors. We have yet to find any dark chocolate bar with fewer calories per ounce. Get ready for a new kind of chocolate Boom :)!